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Italy

Sicily

Sicily, the largest island in the Mediterranean Sea, served as a crossroads for ancient civilizations. Today, it boasts one of Europe’s most dynamic wine regions. Historically, Italian wine regions have clung tightly to its historical grapes, and Sicily is no different. There are three key red grapes: Nero d’Avola, Frappato and Nerello Mascalese.

2017 Munir, Catarratto, Valdibella, Sicily

2017 Nero d'Avola Alicia, Musita, Sicily

2017 Munir, Catarratto, Valdibella, Sicily

2017 Nero d'Avola Alicia, Musita, Sicily