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Saturated purple hues with aromas of black cherry, blueberry, cola, dried herbs, cedar, juniper berry and sweet oak. Medium bodied with rich textures that coat the entire palate. Flavors of red and black fruits and exotic spice with layers of gravelly and mineral notes. Long and complex finish.
Region:
California, USA
Body:
Full
Grape Variety:
86% Cabernet Sauvignon, 9% Petit Verdot, 5% Merlot
Awards and Reviews:
97/100 Virginie Boone
Style:
Red
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