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This wine, made with 100 percent Catarratto – an indigenous Sicilian variety, offers aromas of candied lemon peel layered with white peach and lime pith. Chalky minerality provides added focus to the palate, residing alongside fresh acidity.
Region:
Sicily, Italy
Body:
Light
Grape Variety:
Cataratto
Awards and Reviews:
N/A
Style:
White
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