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2017 Munir, Catarratto, Valdibella, Sicily

This wine, made with 100 percent Catarratto – an indigenous Sicilian variety, offers aromas of candied lemon peel layered with white peach and lime pith. Chalky minerality provides added focus to the palate, residing alongside fresh acidity.

Region:

Sicily, Italy

Body:

Light

Grape Variety:

Cataratto

Awards and Reviews:

N/A

Style:

White