The 2016 Petit Figeac is a blend of 41% Cabernet Franc, 36% Cabernet Sauvignon, and 23% Merlot that spent 12-15 months in 30% new French oak. It has a real Figeac bouquet of blackcurrants, truffle, flowers, and forest floor. Silky and medium to full-bodied, this brilliant second wine should be snatched up by readers.
41% Cabernet Franc, 36% Cabernet Sauvignon, and 23% Merlot
Awards and Reviews:
94 / 100, Jeb Dunnuck
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